Come see where it all started in downtown Kalamazoo.
This is where the first batch of beer was brewed in 1985 in a 15-gallon soup pot. On the same campus as the Eccentric Café and General Store, this 15-barrel system saw the first batches of Two Hearted and Oberon and is still in use today.
Tours last about 45-minutes and include samples of our work.
But we need to see some "I.D." first...
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